Garlic

Photo from i.ehow.com

I keep hearing about home grown garlic. Things along the lines of, "Once you've tasted home grown garlic, you'll never go back!"

Sounds great to me!

I have been pondering planting a fall crop this October, after the first frost. Apparently, you plant each clove 1 inch deep and 4 inches apart. Then, they will grow throughout the winter and be ready to harvest in early spring, once the leaves start to turn brown.

Garlic won't survive harsh winters, but can also be planted in the spring.